Nanjing Eruis Equipment Co., Ltd. keeps introducing technology to manufacture Chicken Cutting Machine Meat Slicing Machine. The Chicken Cutting Machine Meat Slicing Machine has the significance of taking a leap forward and injects new impetus into the development of the industry. Nanjing Eruis Equipment Co., Ltd. will keep pace with the tide and focus on improving technologies, thereby creating and manufacturing products that better suit the needs of customers. We aim to lead the market trends one day.
|Applicable Industries:||Food & Beverage Factory, Farms||Showroom Location:||Philippines, Saudi Arabia, Indonesia, India, Thailand, Morocco, Kenya, UAE, Colombia, Algeria, Sri Lanka, Bangladesh, South Africa, Kazakhstan, Ukraine, Kyrgyzstan, Nigeria, Uzbekistan, Malaysia|
|Place of Origin:||Jiangsu, China||Brand Name:||XINBAIYUN|
|Weight:||40 KG||Warranty:||3 years|
|Key Selling Points:||Easy to Operate||Marketing Type:||Hot Product 2020|
|Machinery Test Report:||Provided||Video outgoing-inspection:||Provided|
|Warranty of core components:||1 Year||Core Components:||Motor|
|Name:||Chicken Cutting Machine||Advantage:||High Efficiency|
|Capacity:||500-10000 chicken/per Hour||Processing:||chicken cutting|
|Material:||Stainless Steel 304||Feature:||Automatic|
|Suit for:||Slaughterhouse Plant||Usage:||Chicken Processing Accessories|
Crate transfer washing
Crate washing conveyor is usd to wash crates in a poultry processing plant.This equipment uses high pressure water to flush dirt inside and outside crates,water inside machine cycles automatically to save water.Litters would be automatically excluded out of from the equipment by the filter drum to ensure long-term stable and reliable using.
Slaughter transfer line
Slaughter transfer line suits automated production request of poultry slaughtering , scalding and plucking . It strictly meets commodity inspection and food hygiene standards as well.
Air blowing scalder
Air blowing scalder is applied in scalding procedure before poultry plucking, it is box shape construction, energy saving, using direct steam heating, water temperature and level is automati-cally controlled, air flow agitation, it can not only get perfect scalding performance but also meet different kinds of processing capacity requirement.
A shape plucker
The plucker is used to pluck the feather after scalding, it's designed to corresponding numbers of working boxes and length to suit varies kinds poultries or processing capacity requirements, it gets perfect pluck performance without beak damage. The latest water proof and noise reduction design for bearing chamber brings the bearing long duration using.
The plucker has good feature suck as high pluck rate, low damage rate, low fault rate, easy operation and repair, easy and convenient adjust, high automatization and etc.
Eviscerated trans fer line
Eviscerated transfer line is used in poultry open and eviscerated processing procedure, it's madeof stainless steel and nylon, fitted with variable frequency (speed) control, it strictly meets commodity inspection and food hy giene standards as well
Screw Pre-chiller is used in pre-chilling procedure after eviscerated. To get ideal chilled meat, the chiller is adopted in high pressure air flow agitation and screw blade push-ahead method to ensure the poultry was cleaned and chilled completely and evenly. The lengthis varies from corresponding processing capacity, can meet the commodity inspection and food hygiene standards.
Portioning transfer line
Portioning transfer line is used in poultry cutting-up procedure, it's made of stainless steel and nylon, accompanied with variable frequency[speed] control, it strictly meets commodity Portioning transfer line inspection and food hy giene standards as well.
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