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Slaughter machine
VR
  • Product Details

Nanjing Eruis Equipment Co., Ltd. has emerged as a prominent leader in the Slaughtering Equipment industry, earning recognition for its top-notch products and outstanding service. The introduction of high-quality halal chicken poultry slaughtering equipment garnered positive feedback, with customers expressing confidence in its ability to meet their specific needs. The ongoing research and development efforts invested in small-scale abattoir equipment and poultry slaughter equipment have further elevated the company's competitiveness in the market.

Applicable Industries:Manufacturing Plant, Food & Beverage Factory, FarmsShowroom Location:United States, Philippines, Indonesia, Pakistan, India, Russia, Algeria, Kazakhstan, Ukraine, Nigeria, Uzbekistan
Condition:NewApplication:POULTRY
Place of Origin:Jiangsu, ChinaBrand Name:BAIYUN
Voltage:380V/220VDimension(L*W*H):Customized
Weight:1500 KGWarranty:3 years
Key Selling Points:High ProductivityMarketing Type:New Product 2020
Machinery Test Report:ProvidedVideo outgoing-inspection:Provided
Warranty of core components:3 yearsCore Components:Bearing, Motor, Pump, Gear, Pressure vessel, Engine, Gearbox
Material:Stainless Steel 304Name:Poultry Slaughter Machine
Suit for:Chicken Duck Goose BirdColor:Silver
Size:Customized SizeAfter-sales Service Provided:Online support
Certification:ISO9001:2000


Crate Transfer Washing

The crate washing conveyor, essential in a poultry processing plant, efficiently cleans crates using high-pressure water, ensuring both interior and exterior dirt removal. This equipment incorporates automatic water cycling to conserve water resources. Additionally, an integrated filter drum automatically removes litter, enhancing the equipment's long-term stability and reliability. Nanjing Eruis Equipment Co., Ltd. stands out among slaughterhouse equipment manufacturers, offering innovative solutions for efficient poultry processing.


Slaughter Transfer Line
The slaughter transfer line, tailored for automated poultry processing, seamlessly handles slaughtering, scalding, and plucking. Crafted with precision control, it adheres to stringent commodity inspection and food hygiene standards. For those considering a small-scale operation, a dedicated chicken slaughter machine is an optimal choice, ensuring efficiency in the slaughterhouse equipment setup.


Air Blowing Scalder
In the scalding process prior to poultry plucking, the air-blowing scalder stands out with its box-shaped construction, energy efficiency, and utilization of direct steam heating. With automated control of water temperature and level, along with airflow agitation, this equipment not only ensures perfect scalding performance but also caters to diverse processing capacity needs. For those seeking top-notch equipment, chicken abattoir equipment from reputable slaughterhouse equipment manufacturers is an excellent choice.


A Shape Plucker
After the scalding process, the plucker plays a crucial role in efficiently removing feathers. It is meticulously designed with the right balance of working boxes and length, catering to diverse poultry types and processing capacities. This plucker ensures optimal plucking performance without causing any beak damage. With cutting-edge features such as a waterproof and noise-reduction design for the bearing chamber, it guarantees a prolonged bearing lifespan. This versatile equipment boasts a high pluck rate, low damage and fault rates, easy operation and repair, convenient adjustments, and elevated levels of automation. For those in search of top-notch slaughtering equipment, the chicken killing machine is an excellent choice.


Eviscerated Transfer Line

In the poultry open and eviscerated processing procedure, the eviscerated transfer line stands out with its construction using stainless steel and nylon. Equipped with variable frequency (speed) control, this essential component adheres to the highest commodity inspection and food hygiene standards. For those seeking reliable solutions, particularly from reputable poultry processing equipment manufacturers, this small-scale poultry processing equipment proves to be an ideal choice. Its design and functionality ensure efficient and hygienic processing, meeting the diverse needs of poultry processing operations.


Screw Pre-chiller
In the post-evisceration phase, the Screw Pre-chiller plays a crucial role in achieving the desired chilled meat quality. This specialized chiller, designed for small-scale poultry processing equipment, utilizes high-pressure air flow agitation and a screw blade push-ahead method. These innovative features ensure thorough cleaning and uniform chilling of the poultry. With adjustable length to match processing capacity, this equipment complies with both commodity inspection and food hygiene standards. It stands as a testament to the advanced capabilities of modern slaughterhouse machinery in optimizing poultry processing workflows.


Portioning Transfer Line

In the poultry cutting-up process, the portioning transfer line stands out with its stainless steel and nylon construction, featuring variable frequency control. Committed to quality, it adheres strictly to commodity portioning transfer line inspection and food hygiene standards. This underscores the importance of incorporating advanced poultry slaughtering equipment, specially tailored for small-scale abattoir operations.


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